The tastes of Savoy…The hotel’s location always guides
the hands of executive Chef Johan Audren.
Each season brings its own Alpine produce,
which he perfectly prepare, as delicious snacks, reworked classics, or elaborate gastronomic delights.
An approach as immersive and sensitive as it is sincere.

The tastes of Savoy…The hotel’s location always guides the hands of executive Chef Johan Audren.  Each season brings its own Alpine produce,  which he perfectly prepare, as delicious snacks, reworked classics, or elaborate gastronomic delights.  An approach as immersive and sensitive as it is sincere.

LE FITZ ROY

Dining at Le Fitz Roy turns the spotlight on the surrounding Savoy region with interior design that pays tribute to its mountains and snow – and a menu that pays homage to its culinary traditions. At lunchtime, try pan-fried rainbow trout and grilled diot sausages. Dinner has a more refined feel, with a Beaufort and truffle soufflé with braised veal and coffee gravy. Bon appétit!

Open every day from 12pm to 2.30pm and from 7pm to 9pm

Book by phone: +33 (0)4 79 00 04 78

TO START

Fitz Roy’s soup of the day
14 €
Traditionnal Caesar salad
24 €
Fitz Roy’s Caesar salad with smoked trout
24 €
Creamy burrata with truffle
Mushrooms salad with mountain herbs
35 €
House smoked trout
Whipped cream with lemon & herbs, homemade blinis
17 €
Endive salad with truffle
Beaufort cheese shavings & nuts oil dressing
26 €
Chef’s pie
19 €
Extra pan-fried foie gras
15 €

AROUND THE BRASERO

Local sausages "Diots"
Mondeuse red wine sauce
25 €
French rib steak (300gr)
Homemade bearnaise sauce
49 €
Farmer’s chicken supreme
«Périgourdine» sauce
30 €
Grilled fish of the day
28 €
Trout piece from our region
Virgin sauce with lemon
28 €

BURGERS

Fitz Roy’s burger
French Wagyu steak, stewed onions & our Chef’s sauce
39 €
Burger with local sausages "Diots"
Wild thyme raclette cheese, polenta « galette » & stewed onions with Mondeuse red wine
26 €

TO SHARE

Beef rib (1kg)
150 €
Pork rib (1kg)
86 €
Lamb shoulder (1,2kg)
130 €

SIDE DISHES

One side dish per main dish
Homemade fries
6 €
Green salad
6 €
Winter vegetables
6 €
Creamy polenta with Reblochon cheese
8 €
Extra pan-fried foie gras
15 €
Extra black truffle Melanosporum
25 €

FOR THE END

Local cheeses plate
From the "Cave d’affinage de Savoie"
19 €
Valrhona chocolate mousse
Served at will
19 €
Tart of the day
15 €
Blueberries & spices crumble
14 €
Homemade ice-cream or sorbet
4€/scoop

TO START

Fitz Roy’s soup of the day
14 €
Blueberry and tarra gon marinated trout gravlax
Lemon jelly, crispy vegetables & homemade blinis
17 €
Fitz Roy’s « pâté en croute » with foie gras
And milk-fed veal sweetbreads
16 €
Endive salad with truffle
Beaufort cheese shavings & nuts oil dressing
26 € (Supp 6€ if HB)
« Perfect egg » with Savoie mushrooms
Bacon & Mondeuse red wine
19 €
Grilled leeks
Savoie honey dressing & cripsy Reblochon cheese
19 €

FOLLOWING

Beef filet with Roscoff’s grilled onions
Vegetables & « châteaubriand » sauce
43 € (Supp 7€ if HB)
Grilled fish of the day
Julienne vegetables, steamed potatoes & « grenobloise » sauce
28 €
Milk-fed veal filet mignon
Mashed potatoes with salted butter, glazed parsnip & « soubise » sauce
36 €
Trio of fish (trout, carp, sturgeon)
Seasonal vegetables, croutons & « rouille » sauce with Savoie saffron
36 €
Chef’s gnocchis
Vegetables garden & carrot purée
19 €

TO SHARE

Beef rib (1kg)
Homemade bearnaise
150 € (Supp 25€/pers if HB)
Lamb shoulder (1,2kg)
Hay infused gravy
130 € (Supp 18€/pers if HB)
Pork rib (1kg)
86 €

SIDE DISHES

Garlic mashed potatoes
Seasonal vegetables glazed with salted butter
Extra pan-fried foie gras
15 €
Extra black truffle Melanosporum
25 €

FOR THE END

Local cheese board
19 € (Supp 4€ if HB)
Tart of the day
15 €
Hazelnut chocolate, Namelaka chocolate
Fir tree espuma & smoked hazelnuts
13 €
Savoie biscuit
Blueberries compote, yoghurt siphon & blueberry sorbet
13 €
Pear poached in red wine
Gingerbread & pear sorbet with spices
11 €
Seasonal fruits salad
11 €

Under 12 years old

21€
Penne Rigate, homemade bolognese
Crozets pasta gratin with farmer Reblochon cheese
Ground beef steak with gravy, homemade fries
Fish of the moment « meunière » way, rice & vegetables
Roasted chicken breast, homemade fries
Seasonnal fruits salad
Chocolate mousse
Tart of the day
Homemade ice-cream or sorbet (1 scoop)
Opening dates
From the 28th of November 2024 to the 23rd of April 2025
Opening hours
Open daily for lunch from 12pm to 2:30pm & for dinner from 7pm to 9pm
Net prices in euros, taxes and service included. An allergen list is available upon request. All of our meats are from « La Boucherie des Halles » in Chambéry.

LE ROY BAR

A lively bar with an awe-inspiring view of the mountain. Kick back by the roaring fire listening to eclectic musical selection, while sipping original cocktails and delicious bar snacks.

A lively bar with an awe-inspiring view of the mountain. Kick back by the roaring fire listening to eclectic musical selection, while sipping original cocktails and delicious bar snacks.

BREAKFAST

The region opens up the morning appetite at Fitz Roy. From 7am to 10am, the buffet of cold meats, breads, dairy products, cheeses, fruits... celebrates the surroundings, as do the organic eggs, à la carte, worked up to the minute. Add gluten-free and vegetarian options, and you'll be fine. Very good indeed.

Every day from 7am to 10am

The region opens up the morning appetite at Fitz Roy. From 7am to 10am, the buffet of cold meats, breads, dairy products, cheeses, fruits... celebrates the surroundings, as do the organic eggs, à la carte, worked up to the minute. Add gluten-free and vegetarian options, and you'll be fine. Very good indeed.  Every day from 7am to 10am

HALF BOARD

Lunch or dinner. At the hotel restaurant or, after booking, at the nearby Brasserie du Val Thorens, or even at its Fondue. At the Fitz Roy, half-board offers a choice. Goodbye embarrassment. Perfect to feel even more at home...

Lunch or dinner. At the hotel restaurant or, after booking, at the nearby Brasserie du Val Thorens, or even at its Fondue. At the Fitz Roy, half-board offers a choice. Goodbye embarrassment. Perfect to feel even more at home...